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Rufibach and friends - domingo

Rufibach & Friends Vol. XVII

Monday • 26.02.2024 • 19:00  Alpine Gourmet Prato Borni

“Les goûts du monde” Chef Domingo S. Domingo, Restaurant mille sens Bern, 15 points Gault&Millau, Guide Rouge and member Jeunes Restaurateurs, Cercle Chefs de cuisine Bern, takes you on his journey around the world. 4-course meal including wine flight CHF 195.-

Grand_Hotel_Zermatterhof_Whatson_Moules_Frites

* moules et frites

Every Thursday • 12:00-19:00  Brasserie Lusi

Moules et Frites at Brasserie Lusi for CHF 32.00, every Thursday subject to availability.

Brasserie Lusi Interior Zermatt - Grand Hotel Zermatterhof

* Chariot at the brasserie lusi

Every Friday  • 19:00-21:30 Brasserie Lusi

Classic carving service at the table with matching wine from the magnum or double magnum.

Chrigu Hunziker

Rufibach & Friends Vol. XVIII

Monday • 25.03.2024 • 19:00  Alpine Gourmet Prato Borni

Christoph Hunziker, Schüpbärg Beizli Schüpfen: finalist Bocuse d’or Mondial in Lyon 2015 & 2023, 14 Punkte Gault & Millau, Guide rouge (BIB Gourmand), JRE – Jeunes Restaurateurs d’Europe, Disciples Escoffier Schweiz, Cercle Chefs de cuisine Bern, Cercle Chefs de cuisine Zermatt. 4 course meal including wine flight CHF 195.-